| Tumbulus Offida Doc Rosso |
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Tumbulus Offida docg Rosso is made from Montepulciano and Cabernet Sauvignon grapes, vinified with controlled temperature maceration for 16-18 days in medium capacity vats, followed by 14-16 months maturation in barriques. Bottle-aged for a further 6 months. Intense ruby-red colour with garnet reflections. Serving temperatures 18° C. Alcohol 14%. Type of glass Ballon. Packing tall bordeaux bottle in cartons of 6 bottles. Potential ageing 3-5 years after production. View the technical sheet in pdf format. |